Menudo Pork and Liver Stewed in Tomato Sauce
Ingredients
- 1 kilogram pork loin, cubed
- 1/2 cup soy sauce
- 4 pieces calamansi or 2 tablespoons fresh lemon juice
- 2 tablespoons vegetable oil
- 1 medium onion, minced
- 4 cloves of garlic, minced
- 1/2 cup Roma tomatoes, chopped
- 1 15-oz can tomato sauce
- 3 tablespoons tomato paste
- 1/2 - 1 cup water
- 1/2 kilogram calves' liver, diced
- 1 cup hotdog, sliced diagonally
- 1/2 cup potatoes, diced
- 1/2 cup carrots, diced
- 1/4 cup chickpeas / green peas
- 1/2 cup green and red bell peppers, diced
- 1/2 cup seedless raisins
- 1 teaspoon sugar
- Salt and pepper to taste
- Dash of paprika (optional)
Instructions
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