Ingredients
- 1 cup full-fat Greek yogurt
- 1/4 cup finely diced cucumber
- 2 tablespoons fresh dill, chopped
- 2 tablespoons fresh mint, chopped
- 1 tablespoon olive oil
- 1 clove garlic, grated
- Zest of 1 lemon
- Kosher salt and freshly ground black pepper
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