Beetroot Tzatziki
Ingredients
- 400 grams Beetroots
- 2 tbsp olive oil
- freshly ground salt
- 200 grams greek yoghurt, strained
- 1 x orange, rind finely grated
- 1 x lemon, rind finely grated
- 2 x shallots, finely sliced
- 1 x garlic clove, finely sliced
- 5 x sprigs dill, finely sliced
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