Ingredients
- 2 cups plain full fat yogurt (high-quality, without gums and thickeners)
- 2 teaspoons pureed very fresh garlic
- 1 teaspoon sea salt
- 2 cucumbers, peeled, seeded and grated on large holes of grater
- 1/2 teaspoon freshly ground black pepper
- 2 teaspoons olive oil
- Fresh mint leaves, for garnish
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