Creamy veggie risotto

Creamy veggie risotto

Creamy veggie risotto


Serves 8

Details
  • Servings:   8
  • Calories:   291
  • Protein:   11g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   47g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 tbsp olive oil
  • 1 onion, chopped
  • 1 parsnip, finely diced
  • 2 medium carrots, finely diced
  • 350g risotto rice, such as arborio
  • 1 bay leaf
  • 1.2l hot vegetable or chicken stock
  • 140g frozen pea or petit pois
  • 50g parmesan (or vegetarian alternative), grated
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