Croissant Mushroom Stuffing

Croissant Mushroom Stuffing

Croissant Mushroom Stuffing


1 hour 10 minutes

Details
  • Servings:   12
  • Calories:   148
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   9g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 10 croissants, torn into bite-size pieces (about 14 c.)
  • 2 tbsp. olive oil
  • 5 medium stalks celery, finely chopped
  • 1 large onion, finely chopped
  • 1 tbsp. fresh thyme leaves, chopped
  • 12 oz. cremini mushrooms, chopped
  • 3 large eggs, lightly beaten
  • 1/2 c. packed fresh parsley leaves, chopped
  • 1/2 tsp. sugar
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