Kitchen Sink Kimchee Soup

Kitchen Sink Kimchee Soup

Kitchen Sink Kimchee Soup


Serves 4

Details
  • Servings:   4
  • Calories:   247
  • Protein:   11g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • chinese
Ingredients
  • 1 cup orzo (or any pasta you have handy)
  • 1.5 tablespoons corn or canola oil
  • 2 teaspoons red pepper flakes (optional)
  • 1 one-inch piece garlic, grated or finely diced
  • 1 clove garlic, diced
  • 1 large tomato, seeded and roughly chopped
  • 2 carrots, peeled and roughly chopped
  • 1 cube bouillon (or about 2 quarts homemade stock) - any flavor
  • 1 pint cabbage kimchee, chopped
  • 3-5 eggs
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