Roasted Celery Soup

Roasted Celery Soup

Roasted Celery Soup


Serves 30

Details
  • Servings:   30
  • Calories:   64
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 8 large celery stalks cut into 2 inch pieces
  • 1/2 bulb fresh fennel cut into 2 inch chunks
  • 2 large whole garlic cloves
  • 3 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 3 medium redskin potatoes, peeled and cut into a 1 1/2 inch dice
  • 6 cups chicken broth
  • 1/2 cup light cream or half and half
  • 2 teaspoons fresh lemon juice
  • Salt and pepper for re seasoning if needed
  • Celery leaves and fennel fronds for a little garnish
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