Steamed Artichokes With Roasted Red Pepper Aioli
You can never have too many side dish recipes, so give Steamed Artichokes With Roasted Red Pepper Aioli
Steamed Cod with Ginger
Ingredients
- 4 scallions, white and green parts separated and sliced
- 2 tablespoons minced peeled fresh ginger
- 2 tablespoons rice vinegar
- 2 tablespoons vegetable oil
- 1/4 teaspoon red-pepper flakes
- 1 teaspoon sugar
- Coarse salt
- 4 skinless cod fillets (6 ounces each)
- Cooked rice, for serving (optional)
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