Dal

Dal

Dal


1 hour 5 minutes

Details
  • Servings:   2
  • Calories:   419
  • Protein:   26g
  •  
  • Fiber:   13g
  • Sugar:   5g
  • Carb Total:   57g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 2 teaspoon canola oil
  • 1/2 tablespoon plus 1/2 teaspoon whole cumin seeds
  • 2 cloves garlic, chopped
  • 1/2 large onion, chopped
  • 1/2 tomato, chopped
  • 1 cup red lentils
  • Kosher salt
  • 1/2 tablespoon turmeric powder
  • Fresh cilantro, chopped, for garnish
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