Grilled Salsa
Ingredients
- 1 small head of garlic
- 3 or 4 roma tomatoes
- 1 or 2 heirloom variety tomatoes (Box Car Willies or Wisconsin 55 are good)
- 1 poblano pepper or 3 jalapeños or your choice
- 3 to 4 half-inch-thick slices of red onion, left intact
- Kosher salt and freshly ground pepper
- Handful of cilantro
- Splash of red wine vinegar
- Drizzle of olive oil
Instructions
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