Pumpkin Chocolate Swirl Pie Recipe

Pumpkin Chocolate Swirl Pie Recipe

Pumpkin Chocolate Swirl Pie Recipe


4 hours

Details
  • Servings:   8
  • Calories:   474
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   60g
  • Carb Total:   64g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   24g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • One half recipe Easy Pie Dough, shaped and chilled in a pie plate
  • 2 tablespoons unsalted butter
  • 4 ounces semisweet chocolate, chopped
  • 12 ounces cream cheese
  • 14 ounces granulated sugar
  • 2 large eggs, room temperature
  • 8 ounces pumpkin or butternut squash puree
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon freshly grated nutmeg
  • pinch of salt
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