Boiled Walnut Strudels

Boiled Walnut Strudels

Boiled Walnut Strudels


Serves 12

Details
  • Servings:   12
  • Calories:   323
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   16g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   20g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 3/4 cup golden raisins
  • 1/2 cup white wine
  • 8 tbsp. unsalted butter
  • 1 1/2 cups shelled walnuts, chopped
  • 1 1/2 cups fresh bread crumbs
  • 4 tbsp. fresh lemon juice
  • 4 tbsp. sugar
  • 3 tbsp. vegetable oil
  • 1/4 tsp. vanilla extract
  • 1 1/2 cups flour
  • 2 tbsp. sugar
  • 1/4 tsp. baking powder
  • 1 egg, separated
  • 3 tbsp. confectioners' sugar
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