BBQ Jackfruit Sandwich

Ingredients

• 2 tablespoons safflower oil
• ½ large yellow onion, finely diced (1 cup)
• Kosher salt and freshly ground pepper
• 1 tablespoon minced garlic (from 2 to 3 cloves)
• 1 cup ketchup
• 1 tablespoon Dijon mustard
• 1 tablespoon light-brown sugar
• 1 tablespoon apple-cider vinegar
• 1 tablespoon Worcestershire sauce
• 1 teaspoon smoked paprika
• 2 (10-ounce) jars or packs plain young jackfruit, rinsed and well drained
• 8 potato sandwich buns, preferably Martin's
• Shredded iceberg lettuce and mayonnaise, for serving
• Potato chips, for serving (optional)

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