Classic scones
You can never have too many European recipes, so give Classic scones a try. This breakfast has 398
Classic Fresh Egg Pasta Recipe
Ingredients
- 10 ounces (about 2 cups) all-purpose flour, plus more for dusting
- 2 whole large eggs (about 4 ounces)
- 4 yolks from 4 large eggs (about 2.5 ounces)
- 1 teaspoon kosher salt, plus more for salting water
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