Grind Your Own Chicken Shawarma Burgers

Grind-Your-Own Chicken Shawarma Burgers

Grind-Your-Own Chicken Shawarma Burgers


1 hour

Details
  • Servings:   4
  • Calories:   688
  • Protein:   57g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   33g
  •  
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 1 pound boneless, skinless chicken thighs, cut into 1-inch cubes
  • 1 pound boneless, skinless chicken breasts, cut into 1-inch cubes
  • 1 teaspoon ground cumin
  • 1 teaspoon sweet paprika
  • 1/2 teaspoon turmeric
  • 1/4 teaspoon granulated garlic
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon chili powder
  • 1/8 teaspoon ground cinnamon
  • Kosher salt and freshly ground black pepper
  • 2 tablespoons olive oil, plus more for grilling
  • Butter, for buttering the rolls
  • 4 sesame seed kaiser rolls, split
  • 4 romaine lettuce leaves
  • 1 cup giardiniera, chopped
  • Lemon Tahini Sauce, recipe follows
  • 1/4 cup tahini sauce
  • Zest of 1 lemon plus 1/4 cup lemon juice
  • 1 tablespoon honey
  • 1 tablespoon olive oil
  • Kosher salt and freshly ground black pepper
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