Balsamic & Honey Glazed Salmon with Lemony Asparagus
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Apple Fritters
Ingredients
- 2 cups all-purpose flour
- ¼ cup plus 2 tablespoons granulated sugar
- 2 ¼ teaspoons baking powder
- 1 teaspoon coarse salt
- ¾ cup whole milk
- 2 large eggs, room temperature
- 2 tablespoons melted unsalted butter
- ½ teaspoon pure vanilla extract
- 2 sweet apples, such as Rome, McIntosh, or Gala, peeled, cored, and cut into ¼-inch pieces (about 3 cups)
- Safflower oil, for frying
- Confectioners' sugar, for dusting
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