Singapore Curry
The recipe Singapore Curry can be made in roughly 45 minutes. This recipe serves 4 and costs $1.38
Turkey Pot Stickers
Ingredients
- Dipping
- 2 tablespoons water
- 2 tablespoons rice vinegar
- 2 tablespoons low-sodium soy sauce
- 1/2 teaspoon dark sesame oil
- 2 cloves garlic
- Dumplings:
- 1 cup shiitake mushroom caps
- 1/2 cup green onions
- 1/4 cup carrot
- 2 tablespoons fresh ginger
- 2 tablespoons rice vinegar
- 3 large egg whites
- 2 cups cooked turkey
- 24 gyoza skins
- 2 teaspoons vegetable oil
- 1/2 cup water
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