Tonkatsu Pork
Ingredients
- 4 boneless pork cutlets (or boneless chops, pounded to 1 1/4 " thick)
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon garlic powder
- 1/2 cup all-purpose flour
- 1 large egg , beaten
- 1 1/2 cups Panko bread crumbs
- 1 Tablespoon Vegetable or Canola oil , plus more, for frying
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