Brummie bacon cakes

Brummie bacon cakes

Brummie bacon cakes

By BBC Good Food
40 minutes

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Details
  • Servings:   8
  • Calories:   222
  • Protein:   8g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   11g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   biscuits and cookies
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Cuisine
  • british
Comments
Ingredients
  • 3 rashers streaky bacon (we used smoked)
  • 225g self-raising flour, plus extra for dusting
  • 25g butter, cold and cut into small pieces
  • 75g mature cheddar, grated
  • 150ml milk, plus 2 tbsp extra for glazing
  • 1 tbsp tomato ketchup
  • ½ tsp Worcestershire sauce
Instructions

Brummie bacon cakes serves 8 original recipe by BBC Good Food.

View original preparation instructions

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