Cinnamon Custard with Berries

Cinnamon Custard with Berries

Cinnamon Custard with Berries


5 hours 35 minutes

Details
  • Servings:   8
  • Calories:   116
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   14g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 4 teaspoons cornstarch
  • ½ teaspoon ground cinnamon
  • ¼ cup cold water
  • 3 ½ cups low-fat milk
  • 4 egg yolks
  • ¼ cup sugar (see Tip)
  • 1 teaspoon vanilla
  • 2 cups mixed fresh berries, such as sliced strawberries, blueberries and/or raspberries
  • 8 fresh mint leaves
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