Pickled Red Onions

Pickled Red Onions

Pickled Red Onions


Serves 2

Details
  • Servings:   2
  • Calories:   242
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   54g
  • Carb Total:   57g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 large red onion, halved through core, thinly sliced crosswise
  • 1/2 cup sugar
  • 1/2 cup white wine vinegar
  • 1 1/2 teaspoons coarse kosher salt
  • 1 1/2 teaspoons whole black peppercorns
  • 1/2 cinnamon stick
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