Warm Shiitake Barley Salad

Warm Shiitake-Barley Salad

Warm Shiitake-Barley Salad

By Food & Wine
50 minutes

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Details
  • Servings:   4
  • Calories:   373
  • Protein:   11g
  •  
  • Fiber:   14g
  • Sugar:   10g
  • Carb Total:   43g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   16g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 1 cup barley
  • 1/4 cup extra-virgin olive oil
  • 12 ounces shiitake mushrooms, stemmed and thinly sliced
  • 5 shallots, thinly sliced (2 cups)
  • 2 tablespoons fresh lemon juice
  • Salt
  • Pepper
  • Sliced scallions, for garnish
Instructions

Warm Shiitake-Barley Salad serves 4 original recipe by Food & Wine.

View original preparation instructions

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