Kolaches
You can never have too many hor d'oeuvre recipes, so give Kolaches a try. One portion of this dish contains
Kolache Boudin
Ingredients
- 1 tbsp dry active yeast
- 2 cup all-purpose flour
- 1 cup buttermilk, warmed
- 1/4 cup sugar
- 2 x eggs, beaten
- 1/2 cup butter, melted
- 1-3 cup all-purpose flour
- 1 tsp kosher salt
- 8 oz high-quality meat, chopped (sausage, ham, shredded chicken, cooked ground beef
- 8 oz shredded cheese (again, your choice)
Organization Tags
Tags easily organize your Recipe Library
Comments
Comments