Roasted Poblano Chilaquiles with Sunny Side Up Eggs Avocado recipes

Roasted Poblano Chilaquiles with Sunny Side-Up Eggs & Avocado recipes

Roasted Poblano Chilaquiles with Sunny Side-Up Eggs & Avocado recipes


45 minutes

Details
  • Servings:   2
  • Calories:   622
  • Protein:   24g
  •  
  • Fiber:   20g
  • Sugar:   17g
  • Carb Total:   55g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   31g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 Farm Eggs
  • 6 Corn Tortillas
  • 1 15-Ounce Can Crushed Tomatoes
  • 2 Cloves Garlic
  • 2 Poblano Peppers
  • 1 Avocado
  • 1 Lime
  • 1 Red Onion
  • 1 Large Bunch Cilantro
  • 2 Ounces Cotija Cheese
  • 2 Teaspoons Chilaquiles Spice Blend (Chipotle Powder, Ancho Chile Powder, Ground Cumin, Smoked Paprika, Mexican Oregano, Ground Cinnamon & Cocoa Powder)
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