Black Eyed Pea Basmati Salad

Name: Black-Eyed Pea-Basmati Salad
Ingredients: 1/2 cup dried black-eyed peas, rinsed; Kosher salt; 1/2 cup basmati rice; 1 teaspoon minced garlic; 1/4 cup thinly sliced red onion; 1/2 cup finely chopped red bell pepper; 1/3 cup Spanish olives, halved; 2 tablespoons coarse-grain dijon mustard; 4 tablespoons apple cider vinegar; 3 tablespoons extra-virgin olive oil; 1 tablespoon honey; 1 tablespoon chopped fresh cilantro; Kosher salt and freshly ground pepper