Caribbean Cobb Salad with Fire-Roasted Pineapple Vinaigrette
Caribbean Cobb Salad with Fire-Roasted Pineapple Vinaigrette might be a good recipe to expand your main
Cobb Fries
Ingredients
- One 28-ounce bag frozen waffle-cut fries
- 1/4 cup half-and-half
- 8 ounces processed cheese product
- 2 cups shredded romaine
- 4 slices cooked thick-cut bacon, chopped
- 2 hard-boiled eggs, chopped
- 1 grilled chicken breast, chopped (about 1 1/2 cups)
- 1 avocado, diced
- 1/2 cup cherry tomatoes
- 2 ounces blue cheese, crumbled
Instructions
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