Ingredients
- 6 bone-in, skin-on chicken breasts (about 4 lbs.)
- Kosher salt
- Freshly ground black pepper
- 2 large eggs
- 1/2 c. heavy cream
- 3/4 c. almond flour
- 1 1/2 c. finely crushed pork rinds
- 1/2 c. freshly grated Parmesan
- 1 tsp. garlic powder
- 1/2 tsp. paprika
- 1/2 c. mayonnaise
- 1 1/2 tsp. hot sauce
Personal Notes
Organization Tags
Comments