Ingredients
- 4 boneless pork chops
- Kosher salt
- Freshly ground black pepper
- 2 tbsp. extra-virgin olive oil
- 8 oz. baby bella mushrooms, sliced
- 2 cloves garlic, finely chopped
- 1/2 c. finely grated Parmesan
- 1/2 c. heavy cream
- 1 tsp. dried oregano
- Pinch of crushed red pepper flakes
- 3 c. packed baby spinach
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