Foil Packs with Sausage Corn Zucchini and Potatoes

Foil Packs with Sausage, Corn, Zucchini and Potatoes

Foil Packs with Sausage, Corn, Zucchini and Potatoes


35 minutes

Details
  • Servings:   4
  • Calories:   566
  • Protein:   21g
  •  
  • Fiber:   8g
  • Sugar:   10g
  • Carb Total:   49g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   34g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 fully cooked sausages ( 12 ounces) , any kind, cut into 1-inch-thick slices
  • 12 small potatoes ( 12 ounces) , halved or quartered if large
  • 1 large red onion , cut into wedges through the root
  • 2 yellow or red bell peppers , seeded and cut into 1-inch-wide strips
  • 1 zucchini , cut into 1/2-inch-thick rounds
  • 1 yellow squash , cut into 1/2-inch-thick rounds
  • 2 ears corn on the cob , husked and cut in half
  • 3 tablespoons olive oil
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 teaspoon dried oregano
  • 4 sprigs thyme
  • 4 sprigs rosemary
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