Ingredients
- 2 large golden beets
- 1 russet potato
- 1 teaspoon sea salt, plus more to taste
- 3 tablespoons hot water
- 1/2 teaspoon gelatin powder
- 1/4 teaspoon chili powder
- 1/4 teaspoon onion powder
- Freshly ground black pepper
- Canola oil, for frying
- Spiced Yogurt and Avocado Crema, recipe follows
- 1 cup fresh cilantro leaves
- 1 tablespoon extra-virgin olive oil
- 1 teaspoon lime extract, plus more as needed
- 1/2 teaspoon ground cumin
- 1/2 teaspoon sea salt, plus more as needed
- 1/2 teaspoon freshly ground black pepper, plus more as needed
- 1 ripe avocado, halved, pitted and cut into large chunks
- 1 jalapeno, seeded
- 1 cup Greek yogurt
Personal Notes
Organization Tags
Comments