Sauteed Butterrum Plantains

Sauteed Butterrum Plantains

Sauteed Butterrum Plantains

By Food Network
Serves 6

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Details
  • Servings:   6
  • Calories:   517
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   57g
  • Carb Total:   79g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   23g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • 1/4 cup unsalted butter
  • 3 large, ripe plantains, peeled and sliced 1 inch thick on the diagonal
  • 3/4 cup dark brown sugar, tightly packed
  • 6 tablespoons unsalted butter
  • 3 tablespoons heavy cream
  • 2 tablespoons dark rum
Instructions

Sauteed Butterrum Plantains serves 6 original recipe by Food Network.

View original preparation instructions

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