Croque Monsieur Pockets
Ingredients
- 1 cup grated Gruyere cheese (about 3 ounces)
- 1 cup deli-sliced ham, chopped (about 4 ounces)
- 2 teaspoons Dijon mustard
- 1/8 teaspoon freshly grated nutmeg
- Pinch of cayenne pepper
- Vegetable oil, for brushing
- All-purpose flour, for dusting
- 1 (11-ounce) tube refrigerated French bread dough
- 1 large egg
Organization Tags
Tags easily organize your Recipe Library
Comments