Paleo Collard Burrito

Paleo Collard Burrito

Paleo Collard Burrito


30 minutes

Details
  • Servings:   2
  • Calories:   473
  • Protein:   25g
  •  
  • Fiber:   10g
  • Sugar:   4g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   39g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • mexican
Ingredients
  • 8 large collard leaves (about 10 ounces), washed and patted dry
  • 4 strips uncured, sugar-free bacon
  • 4 eggs, beaten to blend
  • Kosher salt
  • 1 tablespoon fresh lime juice
  • Half of an avocado, cut into 4 slices
  • Half of a small red bell pepper, cut into thin strips
  • Half serrano pepper, finely chopped
  • Half of a large tomato, chopped
  • Quarter of a small red onion, finely chopped
  • Cilantro leaves, for serving
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