Salsa Verde

Salsa Verde

Salsa Verde


15 minutes

Details
  • Servings:   8
  • Calories:   185
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mexican
Ingredients
  • 3/4 cup extra-virgin olive oil
  • 1 1/2 tablespoons fresh lemon juice
  • 1 minced garlic clove
  • 3 tablespoons finely chopped parsley
  • 3 tablespoons finely chopped tarragon
  • 3 tablespoons finely chopped dill
  • 3 tablespoons finely chopped mint
  • 3 tablespoons finely chopped chives
  • Kosher salt
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