Smoked Salmon and Mascarpone Calzone
You can never have too many Mediterranean recipes, so give Smoked Salmon and Mascarpone Calzone a try.
Smoked Sausage Jambalaya
Ingredients
- 2 tablespoons olive oil
- 1 1/2 pounds boneless skinless chicken thighs
- Kosher salt and freshly ground black pepper
- 1 pound smoked sausage, sliced into circles
- 1 large Vidalia onion, chopped
- 1 green bell pepper, chopped
- 2 ribs celery, chopped
- 4 cloves garlic, chopped
- 1 tablespoon chopped thyme
- 2 cups long grain white rice
- 2 tablespoons tomato paste
- 1 (14-ounce) can fire-roasted diced tomatoes
- 2 1/2 cups chicken broth
- 1 dried bay leaf
- 1/4 cup thinly sliced green onions
- 3 tablespoons chopped fresh parsley
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