Tandoori Chicken Thighs

Tandoori Chicken Thighs

Tandoori Chicken Thighs

By Food Network
2 hours 50 minutes

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Details
  • Servings:   4
  • Calories:   917
  • Protein:   68g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   68g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
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Ingredients
  • 8 chicken thighs
  • 1 1/2 cups plain yogurt
  • 2 teaspoons garam masala
  • 2 teaspoons paprika
  • 1 teaspoon minced ginger
  • 1 teaspoon crushed garlic
Instructions

Tandoori Chicken Thighs serves 4 original recipe by Food Network.

View original preparation instructions

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