Tandoori Roasted Chicken

Tandoori Roasted Chicken

Tandoori Roasted Chicken


8 hours 25 minutes

Details
  • Servings:   5
  • Calories:   195
  • Protein:   33g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   High-Protein, Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 1 1/2 pounds skinless, boneless chicken breast
  • 1/2 cup non-fat yogurt
  • 2 tablespoons fresh ginger, grated
  • 1 tablespoon ground turmeric
  • 1 teaspoon ground cumin
  • 2 teaspoons paprika
  • 1/2 teaspoon cayenne pepper
  • 1 tablespoon finely minced garlic
  • 1 small white onion, roughly chopped (about 1/4 cup)
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