Guacamole with Roasted Tomatillos

Guacamole with Roasted Tomatillos

Guacamole with Roasted Tomatillos


Serves 6

Details
  • Servings:   6
  • Calories:   280
  • Protein:   5g
  •  
  • Fiber:   13g
  • Sugar:   6g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   24g
  •  
  • Diet:   High-Fiber, Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 12 medium tomatillos (about 1 1/4 pounds), husked, rinsed
  • 1/2 cup finely chopped white onion
  • 1/2 cup finely chopped fresh cilantro
  • 4 serrano chiles, seeded, minced (about 2 tablespoons)
  • 2 tablespoons fresh lime juice
  • 2 pounds avocados (about 3 large), peeled, pitted, coarsely chopped
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