Cantaloupe Skewers with Mozzarella

Ingredients

• 1 (3 1/2- to 4-pound) cantaloupe, halved and seeded
• 1/4 cup extra-virgin olive oil
• 1 tablespoon finely chopped fresh oregano or 1 teaspoon dried oregano
• 1 teaspoon finely grated orange zest plus 2 tablespoons fresh orange juice
• 1/2 teaspoon finely grated lemon zest plus 1 tablespoon fresh lemon juice
• 1/2 teaspoon finely grated lime zest plus 1 tablespoon fresh lime juice
• 1 large garlic clove, finely grated
• 1 teaspoon flaky sea salt, divided
• 3/4 teaspoon black pepper, divided
• 2 tablespoons finely chopped fresh cilantro
• 2 tablespoons finely chopped roasted pistachios
• 1 tablespoon toasted sesame seeds
• 6 (12-inch) wooden skewers
• 8 ounces fresh mozzarella, thinly sliced

AI Coach 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag