Dinner Tonight: Moroccan Carrot Salad

Dinner Tonight: Moroccan Carrot Salad

Dinner Tonight: Moroccan Carrot Salad

By Serious Eats
Serves 4

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   42
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
  • Show More
Cuisine
  • middle eastern
Comments
Ingredients
  • 1/2 pound carrots, peeled cut into half-moons, or baby carrots peeled and split lengthwise
  • 1 clove garlic, crushed
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon paprika
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon cayenne
  • Juice of 1/2 lemon
  • Olive oil to taste
  • 1/2 cup chopped parsley
Instructions

Dinner Tonight: Moroccan Carrot Salad serves 4 original recipe by Serious Eats.

View original preparation instructions

AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

Red Kidney Bean Jambalaya
Red Kidney Bean Jambalaya

Red Kidney Bean Jambalayan is a main course that serves 6. One portion of this dish contains approximately

45 minutes
Powered by Edamam