Tacos Al Pastor

Ingredients

• 1/4 c. extra-virgin olive oil
• 1/4 c. annatto seeds
• 1 tbsp. coriander seeds
• 1 tbsp. cumin seeds
• 2 tsp. dried oregano
• 1 tsp. black peppercorns
• 1 tsp. mustard seeds
• 5 allspice berries
• 4 cloves garlic
• 1/3 c. orange juice
• 2 tbsp. apple cider vinegar
• 1 tsp. kosher salt
• 1 tbsp. extra-virgin olive oil, plus more for grill
• 3 dried guaillo chilis, seeds removed
• 3 dried chiles de arbol, seeds removed
• 1/3 c. pineapple juice
• 1/4 c. achiote paste
• 2 tbsp. apple cider vinegar
• 3 cloves garlic
• 2 tbsp. packed brown sugar
• 2 tsp. kosher salt
• 1 tsp. ground cinnamon
• 1/2 tsp. freshly ground black pepper
• 2 lb. boneless pork shoulder, sliced 1/2" thick
• 1 pineapple, cored and cut into rings
• 1 red onion, cut into rings
• 12 corn tortillas
• Freshly chopped cilantro
• Lime wedges

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