Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Grain Free Cinnamon Raisin Bread
Ingredients
- 3/4 Cup Organic Coconut Flour
- 1 Tablespoon Organic Tapioca Flour
- 3 Tablespoons Organic Cinnamon Powder
- 1 Tablespoon Organic Ginger Powder
- 1/2 Teaspoon Himalayan Pink Salt
- 1 Teaspoon Baking Soda
- 8 Large Organic Free-Range Eggs - room temperature
- 1 Cup Melted Organic Free-Range Ghee - cooled
- 1 1/2 Cups Organic Unsweetened Applesauce
- 2 Teaspoons Organic Vanilla Flavoring
- 1 1/4 Cups Organic Raisins - Divided
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