Baked Lemon Salmon
Baked Lemon Salmon could be just the gluten free, dairy free, paleolithic, and primal recipe you've
Seafood and Sausage Gumbo recipes
Ingredients
- 1 cup canola oil
- 1 cup all-purpose flour
- 10 cups shrimp stock
- One 14½-ounce can diced tomatoes, drained
- 1 tablespoon Cajun seasoning
- 2 teaspoons dried basil
- 1 teaspoon onion powder
- ½ teaspoon cayenne pepper
- 20 garlic cloves, roughly chopped
- 4 celery stalks, diced
- 2 bay leaves
- 2 medium bell peppers, diced
- 1 large onion, diced
- 2 pounds head-on medium shrimp
- 1 pound crawfish tails
- 8 ounces crab claw meat
- 8 ounces shucked oysters
- 8 ounces (3 links) smoked andouille sausage, sliced into ⅓-inch coins
- 8 ounces okra, sliced into 1-inch-thick pieces
- steamed white rice
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