Zucchini Pineapple Muffins
Zucchini Pineapple Muffins takes about 45 minutes from beginning to end. One portion of this dish
Grain Free Italian Bread
Ingredients
- 6 eggs
- 1⁄2 cup butter or 1⁄2 cup ghee
- 1⁄2 cup coconut flour
- 1 tablespoon maple syrup
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon baking soda
- 1⁄4 cup water
- 1⁄2 onion, chopped
- 2 links Italian sausage, uncooked
- 1⁄2 cup pepperoni (cooked) or 1⁄2 cup ham, chopped (cooked)
- 1⁄4 cup mushroom, chopped
- 1⁄4 cup mixed your choice olives, bell pepper minced, bacon
- 1 teaspoon garlic, minced
- 3⁄4 teaspoon italian seasoning
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