Whipped Potatoes

Whipped Potatoes

Whipped Potatoes

By Food Network
9 hours 40 minutes

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Details
  • Servings:   10
  • Calories:   460
  • Protein:   17g
  •  
  • Fiber:   4g
  • Sugar:   22g
  • Carb Total:   47g
  •  
  • Trans Fat:   0g
  • Saturated:   14g
  • Fat Total:   23g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • mediterranean
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Ingredients
  • 4 pounds Yukon Gold potatoes, washed and rinsed
  • 1 gallon whole milk
  • 4 ounces unsalted butter, melted
  • 1 tablespoon kosher salt
Instructions

Whipped Potatoes serves 10 original recipe by Food Network.

View original preparation instructions

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