Asparagus Fava Bean Pea Shoot Salad
Ingredients
- 2-3 oz. fresh pea shoots
- 2 lbs. asparagus, blanched, and cut into 1/4" discs
- 3 lbs. fava beans, shelled, blanched, and peeled
- 2-3 oz. Pecorino cheese, coarsely grated
- Drizzles of the very best extra virgin olive oil you have
- Best flaked salt you have (sea salt, kosher, etc.)
- Freshly cracked peppercorns
Organization Tags
Tags easily organize your Recipe Library
Comments
Comments