Ingredients
- 2 cups Cabbage, Finely Shredded
- 1 whole Egg White Lightly Beaten
- 1 Tablespoon Soy Sauce
- 2 teaspoons Oyster Sauce
- 2 teaspoons Sesame Oil
- 1 teaspoon Cornstarch
- ½ teaspoons Sugar
- ¼ teaspoons Kosher Salt
- ⅛ teaspoons White Pepper
- ¼ cups Green Onions, Minced
- 2 teaspoons Fresh Ginger, Minced
- 2 cloves Garlic, Minced
- ½ pounds Ground Pork
- 15 whole Wonton Wrappers
- 6 Tablespoons Oil For Frying (about)
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