Ingredients
- 1 tablespoon vegetable oil
- 1/2 cup butter
- 1 medium onion, chopped
- 2 garlic cloves, crushed
- 1/2 pound mushrooms, sliced
- 1 tablespoon chopped parsley
- 1 tablespoon chopped mint
- 1/2 tablespoon chopped chives
- Pinch thyme
- 1 lemon, juiced
- Salt and freshly ground black pepper
- 1/2 cup fresh white bread crumbs
- 4 (1/2 pound) lamb chops
- 12 sheets phyllo pastry
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