Czechoslovakian Sauerkraut

Czechoslovakian Sauerkraut

Czechoslovakian Sauerkraut


Serves 3

Details
  • Servings:   3
  • Calories:   260
  • Protein:   5g
  •  
  • Fiber:   11g
  • Sugar:   25g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • central europe
Ingredients
  • 1 qt. sauerkraut undrained)
  • 2 tablespoons cooking oil
  • 1 med. onion (chopped)
  • 3 tablespoons flour
  • 1 qt. water (less if you like it thick)
  • 1/4 cup sugar (to taste)
  • 1 tablespoon caraway seed
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